Food for thought

Food for thought

Well-known chef and food stylist, Zola Nene, says her biggest wish for Africa is greater unity and for us, as Africans, to start embracing what makes us so unique and dynamic.

Dale Simpson for Radisson RED

Dale Simpson for Radisson RED

As the first of its kind on the continent, Radisson’s RED hotel is a living, breathing testament to the zealous character of an Africa reborn. Curator Dale Simpson reveals how he brings his vision to life.

PayU launches operations in Kenya

PayU launches operations in Kenya

Countries with the highest economic growth include Rwanda, Kenya and Tanzania, with the service sector the primary driver of growth for the latter two. For this reason, PayU has been a licensed operator in Kenya since February 2019 and launched robust payment services for the region. Kenya, as the power hub for East Africa is superbly positioned for expansion into the rest of Africa.

Taher Jaoui delves into Africa’s Artistic Diaspora

Taher Jaoui delves into Africa’s Artistic Diaspora

How to identify an opportunity and succeed in local business

How to identify an opportunity and succeed in local business

Financial inclusion across the continent – Africa’s Big Five

Financial inclusion across the continent – Africa’s Big Five

2019: The rise of the freelance economy

2019: The rise of the freelance economy

Millions of jobs up for grabs in renewable energy transition

Millions of jobs up for grabs in renewable energy transition

Africa’s tech disruptors

Africa’s tech disruptors

Christophe Viarnaud, Founder of AfricArena and CEO of the International Digital Firm Methys shares his insight into the platform disrupting the continent’s tech space.

Unpacking the Breaking the Cycle of Crime initiative

Unpacking the Breaking the Cycle of Crime initiative